Alternative Evaluation of Olive Pomace (Pirina) as Production Waste

• Autorzy: Atilgan Atilgan , Rolbiecki Roman , Saltuk Burak , Ertop Hasan , Markovic Monika

Identyfikatory

DOI

10.54740/ros.2021.042

• Języki publikacji: EN

Abstrakty

EN

With the increasing need for energy, energy studies to be obtained from waste gain importance. In this study, it has been tried to determine the amount of biogas energy that can be obtained from olive pomace (pirina), which is produced by processing oil olives. Numerical maps of pirina amounts and potential biogas energy values and location maps of the proposed pirina processing plant were created. The necessary calculations were made by comparing the obtained results with the relevant literature information. In the study, the current potential biogas energy amount was calculated, maps were created and the electricity and gasoline energy equivalent levels of this energy were tried to be calculated using the 2015-2019 data of the Mediterranean, Aegean and Marmara Regions. The total potential amount of pirina in the research area is 1853375.7 tons and the potential biogas energy amount that can be obtained is 33360762.4 MJ. Pirina, which is the production waste after pressing the olives for oil, can be used for energy production. By using pirina to obtain biogas energy, both the utilization of pirina and the development of the regions will be provided.

Słowa kluczowe

EN

biogas; map; olive; pirina; waste

• Wydawca: Politechnika Koszalińska
• Czasopismo: Rocznik Ochrona Środowiska
• Rocznik: 2021
• Tom: Tom 23
• Strony: 594--612
• Opis fizyczny: Bibliogr. 37 poz., rys., tab.

Twórcy

autor

Atilgan Atilgan

• Department of Biosystem Engineering, Faculty of Engineering, Alanya Alaaddin Keykubat University, Alanya/Antalya, Turkey

• https://orcid.org/0000-0003-2391-0317

autor

Rolbiecki Roman

• Department of Plant Irrigation and Horticulture, University of Science and Technology in Bydgoszcz, Poland

• https://orcid.org/0000-0001-6230-4227

autor

Saltuk Burak

• Department of Biosystem Engineering, Faculty of Engineering, Alanya Alaaddin Keykubat University, Alanya/Antalya, Turkey

• https://orcid.org/0000-0001-8673-9372

autor

Ertop Hasan

• Department of Agricultural Structures and Irrigation, Faculty of Agriculture, Isparta University of Applied Science, Turkey

• https://orcid.org/0000-0003-0987-5885

autor

Markovic Monika

• Department for Plant Production and Biotechnology, Faculty of Agrobiotechnical Sciences, University of Osijek, Croatia

• https://orcid.org/0000-0002-8742-6922

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