Catalytic pyrolysis of rice straw and product analysis

• Autorzy: Song C. , Pawłowski A. , Ji J. , Shan S. , Cao Y.

Identyfikatory

DOI

10.5277/epe140103

• Języki publikacji: EN

Abstrakty

EN

The effect of addition of NaOH on the pyrolysis of rice straw and properties of its product were investigated. The pyrolysis was examined by means of the thermogravimetric (TG) analysis, and the pyrolysis product was characterized by the elemental analysis, GC and GC-MS. The result showed that addition of NaOH can significantly change TG and DTG peak of the pyrolysis of rice straw. As a result of the catalysis, significant difference in the properties of pyrolysis products was also observed. The addition of the catalyst promoted the increase of the hydrogen content of the gaseous product (from 1.6% to 53.37%), as well as that of the H/C and O/C ratios of solid residue. GC-MS analysis indicated that the liquid product was mainly made up of ketones, phenols and furfural, and NaOH addition did not change the main constitute of the liquid product, but changed their relative content.

Słowa kluczowe

EN

thermogravimetric analysis; catalytic pyrolysis; effect of addition; pyrolysis products; rice straw

PL

analiza termograwimetryczna; piroliza katalityczna; piroliza; produkty pirolizy; słoma ryżowa

• Wydawca: Oficyna Wydawnicza Politechniki Wrocławskiej
• Czasopismo: Environment Protection Engineering
• Rocznik: 2014
• Tom: Vol. 40, nr 1
• Strony: 35--43
• Opis fizyczny: Bibliogr. 27 poz., tab., rys.

Twórcy

autor

Song C.

• School of Environmental and Recourse Science, Zhejiang Agriculture and Forestry University, Hangzhou 311300, China

autor

Pawłowski A.

• Faculty of Environmental Engineering, Lublin University of Technology, ul. Nadbystrzycka 40B, 20-618 Lublin, Poland

autor

Ji J.

• Research Center of Biomass Energy Engineering, College of Chemical Engineering and Materials Science, Zhejiang University of Technology, 310014 Hangzhou, Zhejiang, China

autor

Shan S.

• School of Environmental and Recourse Science, Zhejiang Agriculture and Forestry University, Hangzhou 311300, China

autor

Cao Y.

• School of Environmental and Recourse Science, Zhejiang Agriculture and Forestry University, Hangzhou 311300, China

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