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The Relationship between Primary Production and Respiration in the Photic Zone of the Great Mazurian Lakes (GMLS), in Relation to Trophic Conditions, Plankton Composition and Other Ecological Factors

Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
The relation of primary production to respiration and dependence of both processes on various environmental factors were investigated in the surface waters of lakes of The Great Mazurian Lake System (GMLS) during summer seasons 2009-2011. Primary production and extracellular release was determined by 14C method, respiration (dark oxygen consumption) - by Winkler's method. Collected results allow to conclude that: (i) in all studied lakes primary production was primarily cyanobacterial, although in mesotrophic ones participation of eukaryotic phytoplankton in light CO2 fixation was more pronounced; (ii) in mesotrophic part of GMLS primary production was limited alternately by N and P availability and less dependent on N and P regeneration processes, whereas in southern, eutrophic lakes it was primarily fueled by regeneration of biogenic substances from organic compounds and strongly limited by N resources; (iii) although in photic zone of whole GMLS respiration was dominated by heterotrophic bacteria, in its mesotrophic part also participation of other plankton components in respiration processes was significant and, (iv) that in eutrophic lakes planktonic respiration was more dependent on low molecular weight products liberated enzymatically from organic substrates than on organic compounds released by primary producers. The mean production to respiration ratio, which varied from 2.11 to 2.60 in northern, and from 2.05 to 3.67 in southern lakes suggested that during period of investigations photic zones of lakes of both parts of GMLS were net autotrophic systems.
Rocznik
Strony
303--323
Opis fizyczny
Bibliogr. 81 poz., tab., wykr.
Twórcy
autor
  • Department of Microbial Ecology and Environmental Biotechnology, Institute of Botany, Faculty of Biology, University of Warsaw, Miecznikowa 1, 02-096 Warsaw, Poland
  • University of Warsaw and Biological and Chemical Research Centre, Żwirki i Wigury 101, 02-089 Warsaw, Poland
  • Department of Microbial Ecology and Environmental Biotechnology, Institute of Botany, Faculty of Biology, University of Warsaw, Miecznikowa 1, 02-096 Warsaw, Poland
  • University of Warsaw and Biological and Chemical Research Centre, Żwirki i Wigury 101, 02-089 Warsaw, Poland
autor
  • Department of Microbial Ecology and Environmental Biotechnology, Institute of Botany, Faculty of Biology, University of Warsaw, Miecznikowa 1, 02-096 Warsaw, Poland
  • University of Warsaw and Biological and Chemical Research Centre, Żwirki i Wigury 101, 02-089 Warsaw, Poland
  • Department of Microbial Ecology and Environmental Biotechnology, Institute of Botany, Faculty of Biology, University of Warsaw, Miecznikowa 1, 02-096 Warsaw, Poland
  • University of Warsaw and Biological and Chemical Research Centre, Żwirki i Wigury 101, 02-089 Warsaw, Poland
autor
  • Department of Microbial Ecology and Environmental Biotechnology, Institute of Botany, Faculty of Biology, University of Warsaw, Miecznikowa 1, 02-096 Warsaw, Poland
  • University of Warsaw and Biological and Chemical Research Centre, Żwirki i Wigury 101, 02-089 Warsaw, Poland
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Uwagi
Opracowanie rekordu w ramach umowy 509/P-DUN/2018 ze środków MNiSW przeznaczonych na działalność upowszechniającą naukę (2018).
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Bibliografia
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