Aminopeptydazy pozyskane z roślin o dużym znaczeniu ekonomicznym – rola i charakterystyka

• Autorzy: Kania J. , Gillner D.

Warianty tytułu

EN

Aminopeptidases isolated from plants of great economic value – role and characteristics

• Języki publikacji: PL EN

Abstrakty

PL

Aminopeptydazy należą do enzymów z grupy hydrolaz, odpowiedzialnych za odszczepienie N-końcowych reszt aminokwasowych z łańcucha peptydowego. Enzymy te występują powszechnie w wielu organizmach żywych i pełnią ważne role w licznych procesach fizjologicznych (przemianie białek, kiełkowaniu, procesach obronnych czy mejozie). Roślinne aminopeptydazy znajdują zastosowanie przy produkcji hydrolizatów białkowych, mogą także stanowić cel molekularny herbicydów. Niniejsza publikacja jest przeglądem literatury dotyczącej charakterystyki i roli fizjologicznej aminopeptydaz występujących w kilku wybranych gatunkach roślin. Szczególną uwagę poświęcono roślinom o dużym znaczeniu ekonomicznym, takim jak zboża, rodzina roślin psiankowatych czy wybrane warzywa, w których ekspresja niektórych aminopeptydaz jest indukowana przez czynniki szkodliwe.

EN

Aminopeptidases are members of hydrolases, the group of enzymes that cleave N-terminal residues from peptide chain. These enzymes are widely distributed in many living organisms, and they play crucial role in several physiological processes (protein turnover, germination, defense processes and meiosis). Plant aminopeptidases are used in production of protein hydrolysates and may also serve as molecular target for herbicides. This publication is a review of the literature concerning the characteristics and physiological role of aminopeptidases found in selected plant species. Special attention has been given to the plants of great economic value such as cereals, nightshades family and selected vegetables in which expression of some aminopeptidases is induced by various harmful factors.

Słowa kluczowe

PL

aminopeptydazy; rośliny; zboża; warzywa; pomidor

EN

aminopeptidases; plants; cereals; vegetables; tomato

• Wydawca: Stowarzyszenie Inżynierów i Techników Przemysłu Chemicznego, ZW CHEMPRESS-SITPChem
• Czasopismo: Chemik
• Rocznik: 2015
• Tom: Vol. 69, nr 8
• Strony: 463--468
• Opis fizyczny: Bibliogr. 43 poz., rys.

Twórcy

autor

Kania J.

• Katedra Chemii Organicznej, Bioorganicznej i Biotechnologii, Wydział Chemiczny, Politechnika Śląska, Gliwice

autor

Gillner D.

• Katedra Chemii Organicznej, Bioorganicznej i Biotechnologii, Wydział Chemiczny, Politechnika Śląska, Gliwice

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