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The effects of foliar nutrition with InCa fertilizer on the chemical composition of leaves and fruits of sweet cherry

Treść / Zawartość
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Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
The aim of this study was to evaluate the effect of the foliar fertilizer InCa on the chemical composition of fruits and leaves of sweet cherry cultivar ‘Burlat’. The study involved 14-year old sweet cherry trees of ‘Burlat’ cultivar, grafted onto ‘PHL-A’ rootstock and growing at 4×3 m spacing. The trees were sprayed with InCa calcium fertilizer based on CaT technology (manufacturer: Plant Impact). The fertilizer was applied three times, at a dose of 1.5 dm3ha. The first foliar fertilization was performed at the beginning of the flowering period, and the next two took place at fourteen-day intervals. The fruits were analysed for nitrate content, and both fruits and leaves were considered for dry weight and macro- and micronutrient analysis. The use of InCa fertilizer improved the dry matter and calcium content and reduced potassium, magnesium and cadmium level in the leaves and fruits of sweet cherry. The fertilizer facilitated narrowing K:Ca and K:(Ca + Mg) ratioes and extending of K:Mg, and especially Ca:Mg ratio in both leaves and fruits. Foliar supplementation with the investigated preparation resulted in an increase in nitrogen and manganese content, and a drop in phosphorus, copper, nickel and lead concentration in the leaves of the studied sweet cherry cultivar.
Słowa kluczowe
Rocznik
Strony
116--119
Opis fizyczny
Bibliogr. 14 poz., tab., rys.
Twórcy
autor
  • Department of Horticulture, Faculty of Environmental Management and Agriculture, West Pomeranian University of Technology in Szczecin, Słowackiego 17 Str., 71-434 Szczecin, Poland
autor
  • Department of Plant Physiology and Biochemistry, Faculty of Environmental Management and Agriculture, West Pomeranian University of Technology in Szczecin, Słowackiego 17 Str., 71-434 Szczecin, Poland
autor
  • Department of Soil Science, Grassland Management and Environmental Chemistry Faculty of Environmental Management and Agriculture, Western Pomeranian University of Technology in Szczecin, Słowackiego 17 Str., 71-434 Szczecin, Poland
  • Department of Horticulture, Faculty of Environmental Management and Agriculture, West Pomeranian University of Technology in Szczecin, Słowackiego 17 Str., 71-434 Szczecin, Poland
autor
  • Department of Horticulture, Faculty of Environmental Management and Agriculture, West Pomeranian University of Technology in Szczecin, Słowackiego 17 Str., 71-434 Szczecin, Poland
Bibliografia
  • 1. Andziak J., Tomala K., Sadowski A., Dziuban R. 2004. Stan odżywienia składnikami mineralnymi na zdolność przechowalnicza jabłek ‘Šampion’ w zależności od podkładki. Acta Sci. Pol., Hortum Cultus 3(2), 179–187.
  • 2. Arysta LifeScience, 2013. Information materials, 9 p.
  • 3. Bieniek A, Kawecki Z., Kopytowski J., Zielenkiewicz J. 2011. Yielding and fruit quality of Lithuanian sweet cherry cultivars grown under the climatic and soil conditions of Warmia. Folia Hort. 23/2, 101–106.
  • 4. Chełpiński P., Lewandowski J., Gembara J., Mikiciuk G. 2007. Wpływ stosowania preparatów Wapnowit i Calcinit na pękanie owoców czereśni odmiany Burlat. Rocz. AR Poznań CCCLXXXIII, Ogrodn., 41, 291–296.
  • 5. Dziennik Ustaw. 2003. No 37, pos 326.
  • 6. Fernandez R.T., Flore J.A. 1998. Intermittent application of CaCl2 to control rain cracking of sweet cherry. Acta Hort., 468, 683–689.
  • 7. Jiménez S., Garin A., Gogorcena Y., Betrán J.A., Moreno M.A. 2004. Flower and foliar analysis for prognosis of sweet cherry nutrition, influence of different rootstocks. J. of Plant Nut., 27(4), 701–712.
  • 8. Khalifa R. Kh. M., Hafez O., M., Abd-El-Khair H. 2009. Influence of foliar spraying with boron and calcium on productivity, fruit quality, nutritional status and controllin of blossom end rot disease of Anna apple trees. World J. of Agricul. Sciences 5(2), 237–249.
  • 9. Lanauskas J., Kviklienė N., Uselis N., Kviklys D., Buskienė L., Mažeika R., Staugaitis G. 2012. The effect of calcium foliar fertilizers on cv. Ligol apples. Plant Soil Environ., 58, (10), 465–470.
  • 10. Meszka B. (red.), Buler Z., Broniarek-Niemiec A., Doruchowski G., Głowacka A., Godyń A., Hołownicki R., Lisek J., Łabanowska B.H., Maciesiak A., Morgaś H., Płuciennik Z., Rozpara E., Sekrecka M., Sobiczewski P., Treder W., Warabieda W., Wójcik P. 2013. Metodyka integrowanej ochrony czereśni dla doradców. Instytut Ogrodnictwa, Skierniewice, 58 p.
  • 11. Neilsen G., Kappel F. 1996. ‘Bing’ sweet cherry leaf nutrition is affected by rootstock. HortScience 31(7), 1169–1172.
  • 12. Sitarek M., Grzyb Z.S. 1999. Wstępne wyniki wpływu opryskiwania drzew preparatami Seniphos i Stopit na ograniczenie stopnia spękania owoców czereśni. Zesz. Nauk. AR Krak., 351, 297–300.
  • 13. Tomala K., Soska A. 2004. Effects of calcium and/ or phosphorus sprays with different commercial preparations on quality and storability of Šampion apples. Hort. Sci. (Prague), 31(1), 12–16.
  • 14. Wójcik P. 2004. Uptake of mineral nutrients from foliar fertilization (Review). J. Fruit Ornam. Plant Res. Special ed. 12, 201–218.
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-5981da0a-86bd-42ff-a45f-62c1231ee7a1
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