Utilization of Dry Land Using Molybdenum, Lime, and Rhizobium Strains to Increase Soybean Yield

• Autorzy: Maulana Zulkifli , Muhibuddin Andi , Nasution Muhammad Arief , Abri Abri , Amiruddin Amirudin , Baharuddin Baharuddin , Fitriyah Andi Tenri , Sirajuddin Sitti Nurani , Al Tawaha Abdel Razzaq M.

Identyfikatory

DOI

10.12911/22998993/166285

• Języki publikacji: EN

Abstrakty

EN

Ultisol is a type of soil with low organic matter, pH, and nutrient content, including molybdenum, leading to low productivity. This study aimed to investigate the use of dry land using molybdenum and lime (CaCO₃) inoculated with Rhizobium strain Nod⁺Fix⁺ to increase the soybean production of Willis and Baluran cultivars. This research was conducted from May to September 2021 in Pallangga Subdistrict, Gowa Regency, South Sulawesi, Indonesia. The study used a split-plot design with three replications for each treatment. The first factor was soybean varieties, consisting of Baluran and Willis cultivars. The second factor was the composition of the bacterial strain Nod⁺ Fix⁺, lime CaCO₃ and NH₄-molybdate, which consisted of without (Rhizobium strain Nod⁺ Fix⁺ + CaCO₃ + NH₄-molybdate); Rhizobium strain Nod⁺ Fix⁺ + CaCO₃ 1.0 ton/ha + NH₄-molybdate 250 g/h); Rhizobium strain Nod⁺ Fix⁺ + CaCO₃ 1.5 tons/ha + NH₄-molybdate 500 g/h); and Rhizobium strain Nod⁺ Fix⁺ + CaCO₃ 2.0 tons/ha+ NH₄-molybdate 750 g/h). The results showed that treating the bacterial strain Nod⁺ Fix⁺ + MoCo (1.0:0.6) kg/ha achieved the best results on growth, nutrient uptake (Nitrogen, Phosphorus and Potassium), and soybean yields, both for Willis and Baluran varieties on ultisol soils.

Słowa kluczowe

EN

Nod factor; nodulation; legume symbiosis; biological nitrogen fixation; Rhizobium strain Nod+Fix+

• Wydawca: Polskie Towarzystwo Inżynierii Ekologicznej ; Lublin University of Technology
• Czasopismo: Journal of Ecological Engineering
• Rocznik: 2023
• Tom: Vol. 24, nr 8
• Strony: 128--136
• Opis fizyczny: Bibliogr. 32 poz., tab.

Twórcy

autor

Maulana Zulkifli

• Department of Agrotechnology, Faculty of Agriculture, Bosowa University, Makassar, 90245, Indonesia

autor

Muhibuddin Andi

• Department of Agrotechnology, Faculty of Agriculture, Bosowa University, Makassar, 90245, Indonesia

autor

Nasution Muhammad Arief

• Department of Agrotechnology, Faculty of Agriculture, Bosowa University, Makassar, 90245, Indonesia

autor

Abri Abri

• Department of Agrotechnology, Faculty of Agriculture, Bosowa University, Makassar, 90245, Indonesia

autor

Amiruddin Amirudin

• Department of Agrotechnology, Faculty of Agriculture, Bosowa University, Makassar, 90245, Indonesia

autor

Baharuddin Baharuddin

• Department of Agribusiness, Faculty of Agriculture, Bosowa University Makassar, 90245, Indonesia

autor

Fitriyah Andi Tenri

• Department of Agribusiness, Faculty of Agriculture, Bosowa University Makassar, 90245, Indonesia

autor

Sirajuddin Sitti Nurani

• Hasanuddin University, Socio-Economics Husbadry Department, Faculty of Animal Science, Makassar, Indonesia

autor

Al Tawaha Abdel Razzaq M.

• Department of Crop Science, Faculty of Agriculture, Universiti Putra Malaysia 43400 UPM Serdang, Selangor, Malaysia

• https://orcid.org/0000-0003-0826-0942

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