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Analiza roli marketingu mix w tworzeniu lojalności klientów w supermarketach

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Warianty tytułu
EN
Analyzing the role of the marketing mix in creating customer loyalty in supermarkets
Języki publikacji
EN
Abstrakty
EN
This study's objective is to identify how elements of the marketing mix contribute to fostering customer loyalty towards a shopping center or supermarket with the purpose to assist supermarkets in decision making process which is the main contribution of the research. This study delves into the marketing mix (product, price, distribution, promotion, people) utilized by shopping centers/supermarkets to attract customers and create enduring purchasing relationships through customer loyalty. A questionnaire was distributed to 400 respondents via social media. The method used in this study is defining hypothesis, conducting survey and tested the collected data through Cronbach's alpha coefficients, Spearman's correlation coefficient and Kruskal Wallis Test. This study provides essential insights into the mechanisms through which shopping centers/supermarkets can build and enhance customer loyalty. The research results show a strong influence of product quality, price, location, and promotional activities on creating customer loyalty, while the human factor (behavior of supermarket staff) is a less significant factor.
PL
Celem tego badania jest zidentyfikowanie, w jaki sposób elementy marketingu mix przyczyniają się do kształtowania lojalności klientów wobec centrum handlowego lub supermarketu, co ma na celu wspomóc supermarkety w procesie podejmowania decyzji i stanowi główny wkład badania. Niniejsze badanie skupia się na marketingu mix (produkt, cena, dystrybucja, promocja, ludzie) wykorzystywanym przez centra handlowe/supermarkety w celu przyciągnięcia klientów i stworzenia trwałych relacji zakupowych poprzez lojalność klientów. Ankieta została rozesłana do 400 respondentów za pośrednictwem mediów społecznościowych. Metoda zastosowana w tym badaniu obejmuje definiowanie hipotez, przeprowadzenie ankiety oraz testowanie zebranych danych za pomocą współczynników alfa Cronbacha, współczynnika korelacji Spearmana i testu Kruskala-Wallisa. Badanie to dostarcza istotnego wglądu w mechanizmy, dzięki którym centra handlowe/supermarkety mogą budować i wzmacniać lojalność klientów. Wyniki badań pokazują silny wpływ jakości produktu, ceny, lokalizacji oraz działań promocyjnych na tworzenie lojalności klientów, podczas gdy czynnik ludzki (zachowanie personelu supermarketu) jest mniej istotnym czynnikiem.
Rocznik
Strony
302--318
Opis fizyczny
Bibliogr. 44 poz., tab.
Twórcy
  • Economics, Faculty of Tourism and Rural Development in Pozega, J. J. Strossmayer University of Osijek, Pozega, Croatia
  • Economics, Faculty of Tourism and Rural Development in Pozega, J. J. Strossmayer University of Osijek, Pozega, Croatia
autor
  • Economics, Ministry of Regional Development and EU funds, Zagreb, Croatia
Bibliografia
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  • 3. Azizan, N. S., Yusr, M. M., (2019). The Influence of Customer Satisfaction, Brand Trust and Brand Image Towards Customer Loyalty. International Journal of Entrepreneurship and Management Practices, 2(7), 93-108.
  • 4. Bhalla, R., Bhalla, V., (2023). A Study on Key Retailing Strategies of Carrefour and Its Intervention Plan During the Pandemic (Covid-19): UAE, European Journal of Marketing and Economics, 6(1), 122-137.
  • 5. Berlian, M., Muhaimin, W. A., Ganani, N. and Maulidah, S., (2023). An Extended Model of Consumer Behavior for Vegetables in the Market in Indonesia, Journal of Law and Sustainable Development, 11(12), 1-28.
  • 6. Burnaz, S., Topcu, I. Y., (2011). A Decision Support on Planning Retail Tenant Mix in Shopping Malls, Procedia - Social and Behavioral Sciences, 24, 317-324.
  • 7. Cuesta-Valiño, P., Gutiérrez-Rodríguez, P., Núnez-Barriopedro, E. and García-Henche, B., (2023). Strategic orientation towards digitization to improve supermarket loyalty in an omnichannel context. Journal of Business Research, 156, 1-12.
  • 8. Černikovaitė, M., Karazijienė, Ž., Bivainienė, L. and Dambrava ,V., (2021). Assessing Customer Preferences for Shopping Centers: Effects of Functional and Communication Factors, Sustainability, 13(6), 1-17.
  • 9. Erlina, E., Hermawan, D., (2021). Marketing Mix on Customer Loyalty at Coffee Shop in Bandung, APTISI Transactions on Management (ATM), 5(1), 89-96.
  • 10. Guillén, Y. J. M., Rubio, N., (2019). Customer Loyalty and Brand Management, Administrative Science, Special Issue MDPI.
  • 11. Gutić, D., Devčić, A. and Šostar, M., (2017). Organizacija poduzeća, Studio HS Internet d.o.o., Osijek, Croatia.
  • 12. Hanaysha, R. J., Al Shaikh, E. M. and Alzoubi, M. H. (2021). Importance of Marketing Mix Elements in Determining Consumer Purchase Decision in the Retail Market, International Journal of Service Science, Management, Engineering, and Technology (IJSSMET), 12(6), 1-17.
  • 13. Haryadi, W., Sulistianingsih, (2022). Pengaruh Marketing Mix Terhadap Loyalitas Konsumen Supermarket Ud. Ratna Sumbawa Besar, Samalewa Jurnal Riset Dan Kajian Manajemen, 2(1), 118-129.
  • 14. Htwe, T. K., (2020). The Effects of Retail Marketing Mix on Customer Retention of Sein Daung Supermarket, International Journal of Business, Economics and Law, 23(1), 61- 68.
  • 15. Karunaratna, C. A., (2021). Motives of Customer Loyalty in Supermarket Patronage in Sri Lanka, Vidyodaya Journal of Management, 7(1), 133-162.
  • 16. Khairawati, S., (2019). Effect of customer loyalty program on customer satisfaction and its impact on customer loyalty, International Journal of Research in Business and Social Science, 9(1), 15-23.
  • 17. Khan, A. M., Yasir, M. and Khan, A. M., (2021). Factors Affecting Customer Loyalty in the Services Sector, Journal of Tourism and Services, 12(22), 184-197.
  • 18. Kovač, I., Novak, I. and Brezović, D., (2018). Customer Perception and Attitude of Loyalty Programs in Croatia, InterEULawEast: Journal for the International and European Law, Economics and Market Integrations, 5(1), 121-140.
  • 19. Kovač, I., Novak, I. and Brezović, D., (2018). Customer Perception and Attitude of Loyalty Programs in Croatia, InterEULawEast: Journal for the International and European Law, Economics and Market Integrations, 5(1), 121-140.
  • 20. Liana, P., Jaensson, J. E. and Mmari, G., (2023). Service quality dimensions as predictors of customer loyalty in mobile payment services: moderating effect of gender. Future Business Journal, 9(98), 1-15.
  • 21. Lim, M. W., (2021) A marketing mix typology for integrated care: the 10 Ps, Journal of Strategic Marketing, 29(5), 453-469.
  • 22. Mushtaq, B., Salar, S. A. A., (2022). The Impact of Marketing Mix on Consumers’ Buying Behavior in Supermarkets of Meerut City, India, Studies in Economics and Business Relations, 3(1), 1-12.
  • 23. Nga, Q. T. N., Thoa, K. T. H., (2022). Determinants of customer satisfaction towards buying fresh foods in supermarkets - A study in Ho Chi Minh City, Journal of International Economics and Management, 22(1), 23-41.
  • 24. Nguyen, C. Q., Pham, N., (2021). The Determinants of Customer Loyalty: The Case Study of Saigon Co.op Supermarkets in Vietnam, Journal of Distribution Science, 19(5), 61– 68.
  • 25. Nobar, K. B. H., Rostamzadeh, R., (2018). The impact of customer satisfaction, customer experience and customer loyalty on brand power: empirical evidence from hotel industry, Journal of Business Economics and Management, 19(2), 417-430.
  • 26. Omisakin, M. O., Bandara, C. and Kularatne, I., (2020). Designing a Customer Feedback Service Channel Through AI to Improve Customer Satisfaction in the Supermarket Industry, Journal of Information and Knowledge Management, 19(3), 1-15.
  • 27. Panjaitan, R., (2021). The Role of Digital Loyalty Program towards Customer Loyalty through a Measure of Satisfaction, The Winners, 22(2), 1-9.
  • 28. Pérez-Morón, J., Madan, S., Cheu, Y. J., Kee, H. M. D., Cheong, C. L., Chin, R., Cheng, J. and García, M. P. A., (2022). Effect of Service Quality and Customer Satisfaction on Customer Loyalty: A case study of Starbucks in Malaysia, International Journal of Tourism and Hospitality in Asia Pasific, 5(1), 62-74.
  • 29. Pinto, G. L., Cavique, L. and Santos, M. A. J., (2022). Marketing Mix and New Product Diffusion Models, Procedia Computer Science, 204, 885-890.
  • 30. Saling, Modding, B., Semmaila, B. and Gani, A., (2016). Effect of Service Quality and Marketing Stimuli on Customer Satisfaction: The Mediating Role of Purchasing Decisions, Journal of Business and Management Sciences, 4(4), 76-81.
  • 31. Sami, L., Kumar, P., (2021). A Study on Customer Perception Towards Supermarkets in Goa, International Journal of Management and Humanities (IJMH), 6(3), 27-30.
  • 32. Setiawan, Y., Rahayu, A. and Wibowo, A. L., (2019). Analysis Retail Marketing Mix and Customer Loyalty, International Journal Management Science and Business, 1(1), 47- 57.
  • 33. Slack, N., Singh, G. and Sharma, S., (2020). Impact of perceived value on the satisfaction of supermarket customers: developing country perspective, International Journal of Retail and Distribution Management, 48(11), 1235-1254.
  • 34. Sondakh, O., Hananiel, M. G., (2022). Creating Value for Mall Customer: Analyzing Mall Strategy to Attract Visitation during Pandemic, European Journal of Business and Management Research, 7(4), 103-107.
  • 35. Šostar, M., (2011). Decidophobia as a Limiting Factor of Management. International Conference: Interdisciplinary Management Research VII, Faculty of Economics in Osijek, Osijek, Croatia, 272-282.
  • 36. Šostar, M., Hareesh, N. R. and Serzhanov, V., (2023). The Impact of COVID 19 Pandemic on Consumer Behavior, Telematique, 22(1), 617-622.
  • 37. Šostar, M., Ristanović, V., (2023). Assessment of Influencing Factors on Consumer Behavior Using the AHP Model, Sustainability, 15(13), 1-24.
  • 38. Šostar, M., Chandrasekharan H. A. and Rakušić, I. (2022). Importance of Nonverbal Communication in Sales. Vallis Aurea – 8th International Conference, Pozega, Croatia, 451-459.
  • 39. Tanjung, I., (2021). Analysis of the Effect of Marketing Mix 7P on Purchase Decisions at Sentra Snack Stores, International Journal of Review Management Business and Entrepreneurship (RMBE), 1(2), 125-133.
  • 40. Taufik, A., Santoso, S., Fahmi, I. M., Restuanto, F. and Yamin, S., (2022). The Role of Service and Product Quality on Customer Loyalty: The Role of Service and Product Quality on Customer Loyalty, Journal of Consumer Sciences, 7(1), 68-82.
  • 41. Vilkaite-Vaitone, N., Skackauskiene, I., (2020). Service Customer Loyalty: An Evaluation Based on Loyalty Factors. Sustainability, 12(6), 1-20.
  • 42. Waithaka, W. T., Wamalwa, L. M., (2020). Marketing Mix Strategy and Customer Satisfaction: A Case of Mini Supermarkets in Nairobi County, International Journal of Scientific and Research Publications (IJSRP), 10(3), 858-870.
  • 43. Wajahat, M. B., Shahrukh, Q., Tatheer, F., Mannan, A. K. and Muzzamil, A., (2020). The Impact of Marketing Mix and Customer Value on Customer Loyalty, MPRA Paper 104683, University Library of Munich, Germany, 1-48.
  • 44. Wichmann, K. R. J., Uppal, A., Sharma, A. and Dekimpe, G. M. (2022). A global perspective on the marketing mix across time and space. International Journal of Research in Marketing, 39(2), 502-521.
Uwagi
Opracowanie rekordu ze środków MNiSW, umowa nr SONP/SP/546092/2022 w ramach programu "Społeczna odpowiedzialność nauki" - moduł: Popularyzacja nauki i promocja sportu (2024).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-49753f75-9ee2-4cad-93ec-b69e98e497ca
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