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Ocena efektywności pracy hybrydowego reaktora beztlenowego z mikrofalowym systemem ogrzewania

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Warianty tytułu
EN
Evaluation of the Efficiency of Anaerobic Hybrid Reactor with Microwave Heating System
Języki publikacji
PL
Abstrakty
EN
Used in wastewater treatment anaerobic dairy use modern methods of anaerobic reactors. Improvements are still sought methods that will enable faster and more efficient dairy wastewater. One of these improvements can be applied to microwave radiation. The solution presented in the article RBMC microwave reactor is used to stimulate the anaerobic digestion process. The obtained results allow to evaluate the potential use of microwaves to the development of thermal conditions in a reactor operating at an industrial scale. The aim of this study was to determine the effectiveness of the methane fermentation of whey at a temperature of 35 deg. C using an anaerobic reactor with microwave heating system. In the course of the work carried out two related research objectives: the analysis of the efficiency of the fermentation reactor with an innovative hybrid design and study the impact of the method of heating the reactor to the process. Terms construction and reactor technology used RBMC allowed to conduct research in a convection heating and microwave. Conducted research aimed to validate or exclude the presence athermal effects of microwave effects on the process of wastewater treatment. In order to demonstrate the effect of microwaves on the process of anaerobic digestion of whey in mesophilic conditions, tests were carried out in two stages with different heating process of fermentation. In the first stage, the reactor was heated using a microwave generator, while the second uses a water jacket, and the heating takes place by convection. In each of the stages identified five series of different sizes of cargo delivered OLR organic compounds in the range of 5 to 25 kg COD/(m3∙d). The analyzes carried out showed that the applied microwave heating significantly affect the efficiency of whey disposal, but this effect was observed in the higher ranges of the reactor load (series 3, series 4, series 5). The use of microwave radiation had a significantly higher number of resulting biogas and removal efficiency of chemical oxygen demand at a load of 15 g COD /(L∙d) and higher. The most effective in terms of technological operation of the reactor was load of 15 g COD /(L∙d) Under these conditions, resulting in high efficiency contaminant removal with a considerable amount of biogas rich in methane. At the same time the concentration of total suspended solids in the effluent did not exceed 1000 mg /L. The results show that the use of microwaves in wastewater treatment may be an effective improvement classic methods.
Rocznik
Strony
2750--2766
Opis fizyczny
Bibliogr. 23 poz., tab., rys.
Twórcy
autor
  • Uniwersytet Warmińsko-Mazurski, Olsztyn
autor
  • Uniwersytet Warmińsko-Mazurski, Olsztyn
  • Uniwersytet Warmińsko-Mazurski, Olsztyn
autor
  • Uniwersytet Warmińsko-Mazurski, Olsztyn
autor
  • Uniwersytet Warmińsko-Mazurski, Olsztyn
Bibliografia
  • 1. Anielak A.M.: Gospodarka wodno-ściekowa przemysłu mleczarskiego. Agro Przemysł, 2, 57–59 (2008).
  • 2. Banik G. C., Dague R. R.: ASBR treatment of low strength industrial wastewater at psychrophilic temperatures. Water Science Technology,36, 337–44 (1997).
  • 3. Banik S., Bandyopadhyay S., Ganguly S.: Bioeffects of microwave – a brief review. Bioresource Technology, 87, 155–159 (2003).
  • 4. Banu J.R., Anandan S., Kaliappan S., Yeom I.T.: Treatment of dairy wastewater using anaerobic and solar photocatalytic methods. Solar Energy, 82, 812–819 (2008).
  • 5. Calli B., Yukselen M. A.: Anaerobic treatment by a hybrid reactor. Environmental Engineering Science, 19, 143–50 (2002).
  • 6. Demirel B.,Yenigun O., Onay T.T: Anaerobic treatment of dairy wastewaters: a review. Process Biochemistry, 40, 2583–2595 (2008).
  • 7. Gannoun H., Khelifi E., Bouallagui H., Touhami Y., Hamdi M.: Ecological clarification of cheese whey prior to anaerobic digestion in upflow anaerobic filter. Bioresource Technology, 99, 6105–6111 (2008).
  • 8. Guillen-Jimenez E., Alvarez-Mateos P., Romero-Guzman F., Pereda-Martin J.: Bio-mineralization of organic matter as affected by pH. The evolution of ammonium and phosphates. Water Research, 34, 1215–1224 (2000).
  • 9. Heaven M.W., Wild K., Verheyen V., Cruickshank A., Watkins M., Nash D.: Seasonal and wastewater stream variation of trace organic compounds in a dairy processing plant aerobic bioreactor. Bioresource Technology, 102, 7727–7736 (2011).
  • 10. Luo J., Ding L., Qi B., Jaffrin M.Y., Wan Y.: A two-stage ultrafiltration and nanofiltration process for recycling dairy wastewater. Bioresource Technology, 102, 7437–7442 (2011).
  • 11. Monroy O., Johnson K. A., Wheatley A. D., Hawkes F., Caine M.: The anaerobic filtration of dairy waste: results of a pilot trial. Bioresource Technology, 50, 243–51 (1994).
  • 12. Orhon D., Gorgun E., Germirli F., Artan N.: Biological treatability of dairy wastewater. Water Research, 27,625–633 (1993).
  • 13. Ozturk I., Eroglu V., Ubay G., Demir I.: Hybrid upflow anaerobic sludge blanket reactor (HUASBR) treatment of dairy effluents. Water Science Technology, 28, 77–85 (1993).
  • 14. Rajesh Banu J., Anadan S., Kaliappan S., Ick-Tae Y.: Treatment of dairy wastewater using anaerobic and solar photocatalytic method., Solar Energy, 82, 812–819 (2008).
  • 15. Ramasamy E. V., Gajalakshmi S., Sanjeevi R., Jithesh M. N., Abbasi S. A.: Feasibility studies on the treatment of dairy wastewaters with upflow anaerobic sludge blanket reactors. Bioresource Technology, 93, 209–212 (2004).
  • 16. Shazman A., MizrahI S., Cogan U., Shimoni E.: Examining for possible non-thermal effects during heating ina microwave oven. Food Chemistry, 103 444–453 (2007).
  • 17. Trawfik A., Sobhey M., Badawy M.: Treatment of a combined dairy and domestic wastewater in a up-flow anaerobic sludge blanket (UASB) reactor by activated sludge (AS System). Desalination, 227, 167–177 (2008).
  • 18. Vidal G., Carvalho A., Mendez R., Lema J.M.: Influence of the content in fats and proteins on the anaerobic biodegradability of dairy wastewaters. Bioresource Technology, 74, 231–239 (2000).
  • 19. Zielińska M., Cydzik-Kwiatkowska A., Zieliński M., Dębowski M.: Impact of temperature, microwave radiation and organic loading rate on methanogenic community and biogas production during fermentation of dairy wastewater. Bioresource Technology, 129, 308–314 (2013).
  • 20. Zielinski M., Zielinska M.: Impact of microwave radiation on nitrogen removal and quantity of nitrifiers in biofilm. Canadian Journal of Civil Engineering, 37, 4, 661–666 (2010).
  • 21. Zieliński M., Zielińska M., Dębowski M.:, Application of microwave radiation to biofilm heating during wastewater treatment in trickling filters. Bioresource Technology, 127, 223–230 (2013).
  • 22. Zieliński M., Ciesielski S., Cydzik-Kwiatkowska A., Turek J., Dębo¬wski M.: Influence of microwave radiation on bacterial community structure in biofilm.Process Biochemistry, 42, 1250–1253 (2007).
  • 23. Zieliński M., Dębowski M., Krzemieniewski M., Możliwość beztlenowej biodegradacji zanieczyszczeń zawartych w permeacie po nanofiltracji serwatki kwaśnej. Rocznik Ochrona Środowiska (Annual Set the Environment Protection), 9, 199–210 (2007).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-45550031-722a-42fd-ab98-ffb02507eb62
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