Plant biomass degradation supported by non-enzymatic proteins

• Autorzy: Madaj R. , Kalinowska H. , Sobiecka E.
• Języki publikacji: EN

Abstrakty

EN

Lignocellulosic biomass, rich in potential carbon sources and value added products, has been intensively investigated in scope of its costefficient and effective decomposition. Many methods were developed, physicochemical or biological. Nevertheless, they are either expensive, inefficient or pose threat to the environment. Recently discovered proteins, lacking any hydrolytic activity, can be a key to solve problems associated with a slow process of enzymatical, eco-friendly degradation. These proteins belong to three related groups – swollenins, expansins and loosenins. Using different molecular mechanisms, they disrupt hydrogen bonds within cellulose chains, enabling enzymes to perform hydrolysis leading to decomposition of lignocellulosic complex.

Słowa kluczowe

EN

cellulose; enzymatic hydrolysis; swollenins; expansins; loosenins

PL

celuloza; hydroliza enzymatyczna; swoleniny; ekpansyny

• Wydawca: Wydawnictwo Politechniki Łódzkiej
• Czasopismo: Biotechnology and Food Science
• Rocznik: 2017
• Tom: Vol. 81, nr 1
• Strony: 71--81
• Opis fizyczny: Bibliogr. 28 poz., il. (w tym kolor.)

Twórcy

autor

Madaj R.

• Institute of General Food Chemistry, Lodz University of Technology, Stefanowskiego 4/10, 90-924 Lodz

autor

Kalinowska H.

• Institute of Technical Biochemistry, Lodz University of Technology, Stefanowskiego 4/10, 90-924 Lodz

autor

Sobiecka E.

• Institute of General Food Chemistry, Lodz University of Technology, Stefanowskiego 4/10, 90-924 Lodz

Bibliografia

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Uwagi

Opracowanie ze środków MNiSW w ramach umowy 812/P-DUN/2016 na działalność upowszechniającą naukę (zadania 2017).