PL EN


Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników
Powiadomienia systemowe
  • Sesja wygasła!
  • Sesja wygasła!
  • Sesja wygasła!
  • Sesja wygasła!
Tytuł artykułu

Is there a relationship between human development and dependence on fisheries?

Identyfikatory
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
International food and raw material security issueshas gained much more importance than ever. This studyexamines that the following questions ‘Who depends onwhom?’ and ‘What is the level of dependency?’ consideringrelationships between “fisheries context” (catch andaquaculture production, total fisheries export and import,fisheries export and import value, fish consumption percapita, and processed fisheries product) and humandevelopment of countries (as Human DevelopmentIndex-HDI). The overall result of the study pointed thatthe countries located in the highest categories in terms ofHDI were both export and import-dependent. The mostimportance levels of dependency for the Low DevelopedCountries (HDI < 0.550) were fish consumption, and totalimports; for Medium Developed Countries (0.550 ≤ HDI <0.699) were export value, exports, and catch production;for High Developed Countries (0.699 ≤ HDI <0.80) wastotal exports; for Very High Developed Countries-I (0.80≤ HDI < 0.900) was exports; and for Very High DevelopedCountries-II ( HDI ≥ 0.90) was import value. To improve thehuman development of the countries and maintain thefood security around the world, the following points couldbe suggested: i) to increase the aquaculture productionboth in inland and marine environments where possible,ii) for low and medium developed countries, instead of rawmaterial exporting, to support increasing the productioncapacity of processed fisheries products that have higherglobal market prices.
Rocznik
Strony
245--257
Opis fizyczny
Bibliogr. 42 poz., rys., tab., wykr.
Twórcy
  • İskenderun Technical University, Marine Scienceand Technology Faculty, Türkiye
autor
  • İskenderun Technical University, Marine Scienceand Technology Faculty, Türkiye
autor
  • İskenderun Technical University, Business and Management Sciences Faculty, Türkiy
Bibliografia
  • [1]. Avşar, D. (1998). Balikçilik biyolojisi ve populasyon dinamiği. Nobel Yayinevi.
  • [2]. Ababouch, L., & Fipi, F. (2015). Fisheries and aquaculture in the context of blue economy. Feeding Africa, 2(21-23), 1-13.
  • [3]. Ahlgren, P., Jarneving, B., & Rousseau, R. (2003). Requirements for a cocitation similarity measure, with special reference to Pearson’s correlation coefficient. Journal of the American Society for Information Science and Technology, 54(6), 550-560. https://doi.org/10.1002/asi.10242
  • [4]. Anklam, E., & Battaglia, R. (2001). Food analysis and consumer protection. Trends in Food Science & Technology, 12(5-6), 197-202. https://doi.org/10.1016/S0924-2244(01)00071-1
  • [5]. Blomeyer, R., Goulding, I., Pauly, D., Sanz, A., & Stobberup, K. (2012). The role of China in World Fisheries. Study Report, European Parliament, Directorate General for Internal Policies, IP/B/PECH/IC/2011-107, 22/06, Brussels (Available on the Internet at: http//www.europarl.europa.eu/studies).
  • [6]. Boyd, C. E., McNevin, A. A., & Davis, R. P. (2022). The contribution of fisheries and aquaculture to the global protein supply. Food Security, 14(3), 805-827. https://doi.org/10.1007/s12571-021-01246-9 PMID:35075379
  • [7]. Brunnée, J., & Toope, S. J. (2000). International law and constructivism: Elements of an interactional theory of international law. Columbia Journal of Transnational Law, 39 (19): 19-74.
  • [8]. Celebi, M. E., & Aydin, K. (Eds.). (2016). Unsupervised learning algorithms. Springer International Publishing. https://doi.org/10.1007/978-3-319-24211-8
  • [9]. England, P. (1993). Problems and Prospects for the Implementation of Sustainable Development in Developing Countries: A Critique of the Brundtland Report. Griffith Law Review, 2(2), 147-160.
  • [10]. FAO. (2000). The State of World Fisheries and Aquaculture, 2000 (Vol. 3). Food & Agriculture Organization of the United Nations.
  • [11]. FAO. IFAD, UNICEF, WFP and WHO (2020). The State of Food Security and Nutrition in the World 2020. Transforming food systems for affordable healthy diets. Rome, FAO. https://doi.org/10.4060/ca9692en
  • [12]. FAO (2016). Food and Agricultural Organization. (2016). Global per capita fish consumption rises above 20 kilograms a year. http://www.fao.org/news/story/en/item/421871/icode/
  • [13]. FAO (2005). The fisheries and aquaculture sector in national adaptation programmers of action: importance, vulnerabilities and priorities. FAO Fisheries and Aquaculture Circular No. 1064.
  • [14]. French, D. (2005). International law and policy of sustainable development. Manchester University Press.
  • [15]. Friese, M., Wänke, M., & Plessner, H. (2006). Implicit consumer preferences and their influence on product choice. Psychology and Marketing, 23(9), 727-740. https://doi.org/10.1002/mar.20126
  • [16]. Gani, A., & Prasad, B. C. (2007). Food security and human development. International Journal of Social Economics, 34(5), 310-319. https://doi.org/10.1108/03068290710741570
  • [17]. Golub, S., & Varma, A. (2014). Fishing exports and economic development of least developed countries: Bangladesh, Cambodia, Comoros, Sierra Leone and Uganda. UNCTAD. Swarthmore College.
  • [18]. Hastie, T., Tibshirani, R., & Friedman, J. (2009). Unsupervised Learning. In: The Elements of Statistical Learning (pp. 485-585). Springer Series in Statistics. Springer, New York, NY. https://doi.org/10.1007/978-0-387-84858-7_14
  • [19]. Hillgenberg, H. (1999). A fresh look at soft law. European Journal of International Law, 10(3), 499-515. https://doi.org/10.1093/ejil/10.3.499
  • [20]. Hammer, Ø., Harper, D. A., & Ryan, P. D. (2001). PAST: Paleontological statistics software package for education and data analysis. Palaeontologia Electronica, 4(1), 1-9.
  • [21]. Jawaid, S. T., & Waheed, A. (2017). Contribution of International Tradein Human Development of Pakistan. Global Business Review, 18(5), 1155-1177. https://doi.org/10.1177/0972150917710345
  • [22]. Kotsiantis, S. B. (2013). Decision trees: A recent overview. Artificial Intelligence Review, 39(4), 261-283. https://doi.org/10.1007/s10462-011-9272-4
  • [23]. Kyove, J., Streltsova, K., Odibo, U., & Cirella, G. T. (2021). Globalization impact on multinational enterprises. WORLD (Oakland, Calif.), 2(2), 216-230. https://doi.org/10.3390/world2020014
  • [24]. Lawrence, R. L., & Wright, A. (2001). Rule-based classification systems using classification and regression tree (CART) analysis. Photogrammetric Engineering and Remote Sensing, 67(10), 1137-1142.
  • [25]. Liaw, A., & Wiener, M. (2002). Classification and regression by random Forest. R News, 2(3), 18-22.
  • [26]. Lindner, A., & Wagner, A. (2020). Agricultural Productivity, Economic Growth & Human Development in Sub-Saharan Africa: A Least Squares Dummy Variables (LSDV). Approach.
  • [27]. Mazlum, Y., & Can, M. F. (2021). Analysis of Aquaculture Production Trends in OECD and Key Partner Countries. In M. L. Emek (Ed.), Understanding New Cases in Microeconomics: Markets and Industries (pp. 177-204). IKSAD Publishing House.
  • [28]. Merino, G., Barange, M., Blanchard, J. L., Harle, J., Holmes, R., Allen, I., Allison, E. H., Badjeck, M. C., Dulvy, N. K., Holt, J., Jennings, S., Mullon, C., & Rodwell, L. D. (2012). Can marine fisheries and aquaculture meet fish demand from a growing human population in a changing climate? Global Environmental Change, 22(4), 795-806. https://doi.org/10.1016/j.gloenvcha.2012.03.003
  • [29]. Nkurunziza, J., Tsowou, K., & Cazzaniga, S. (2017). Commodity Dependence and Human Development. African Development Review, 29(S1), 27-41. https://doi.org/10.1111/1467-8268.12231
  • [30]. Noorbakhsh, F. (1998). A Modified Human Development Index. World Development, 26(3), 517-528. https://doi.org/10.1016/S0305-750X(97)10063-8
  • [31]. OECD. (2010). Globalisation in Fisheries and Aquaculture: Opportunities and Challenges. OECD Publishing. https://doi.org/10.1787/9789264074927-en.
  • [32]. Pata, U. K., Aydin, M., & Haouas, I. (2021). Are natural resources abundance and human development a solution for environmental pressure? Evidence from top ten countries with the largest ecological footprint. Resources Policy, 70, 101923. https://doi.org/10.1016/j.resourpol.2020.101923
  • [33]. Pathak, S., Mishra, I., & Swetapadma, A. (2018). An assessment of decision tree based classification and regression algorithms. In 2018 3rd International Conference on Inventive Computation Technologies (ICICT) (pp. 92-95). IEEE. https://doi.org/10.1109/ICICT43934.2018.9034296
  • [34]. Pauly, D., & Zeller, D. (2017). Comments on FAOs state of world fisheries and aquaculture (SOFIA 2016). Marine Policy, 77, 176-181. https://doi.org/10.1016/j.marpol.2017.01.006
  • [35]. Ramadona, T., Septya, F., Darwis, Rengi, P., Yanti, C:W. & Darfia, N:E (2021). IOP Conf. Series: Earth and Environmental Science 934 012046 IOP Publishing https://doi.org/10.1088/1755-1315/934/1/012046.
  • [36]. Ross, N. (2013). Exploring concepts of fisheries ‘dependency’and ‘community’in Scotland. Marine Policy, 37, 55-61. https://doi.org/10.1016/j.marpol.2012.04.003
  • [37]. Shrestha, N. (2020). Detecting multicollinearity in regression analysis. American Journal of Applied Mathematics and Statistics, 8(2), 39-42. https://doi.org/10.12691/ajams-8-2-1
  • [38]. Subasinghe, R. (2017). World aquaculture 2015: A brief overview. FAO Fisheries and Aquaculture Circular FIAA/C1140 (En) (1140), 35.
  • [39]. UNDP (United Nations Development Programme). (2022). Human Development Report 2021-22: Uncertain Times, Unsettled Lives: Shaping our Future in a Transforming World. New York.
  • [40]. Williams, G. (2011). Data mining with Rattle and R: The art of excavating data for knowledge discovery. Springer Science & Business Media. https://doi.org/10.1007/978-1-4419-9890-3
  • [41]. World Bank. (2013). The World Bank Annual Report, Washington, DC. © World Bank. https://openknowledge. worldbank.org/handle/10986/16091 License: CC BY 3.0 IGO.
  • [42]. Yarkina, N. N., & Logunova, N. N. (2022). Fisheries and Aquaculture: Implementing Sustainable Development Goals. In Arkhipov, A.G. (eds) Sustainable Fisheries and Aquaculture: Challenges and Prospects for the Blue Bioeconomy(pp. 149-160). Environmental Science and Engineering. Springer.https://doi.org/10.1007/978-3-031-08284-9_15
Uwagi
Opracowanie rekordu ze środków MEiN, umowa nr SONP/SP/546092/2022 w ramach programu "Społeczna odpowiedzialność nauki" - moduł: Popularyzacja nauki i promocja sportu (2022-2023).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-2270cecd-b922-4cad-b3db-6581144e0244
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.