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The Effect of Biostimulants on the Chlorophyll Content and Height of Solanum tuberosum L. Plants

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Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
The effect of foliar feeding with four biostimulants with active substances (Ecklonia maxima algae extract, titanium, humic substances, plant hormones: auxin and cytokinin) on the chlorophyll content and plant height of three Solanum tuberosum cultivars was investigated. A field experiment was carried out in 2015–2017 in eastern Poland in three growing seasons using the split-plot method. The cultivated varieties significantly differentiated the chlorophyll content (SPAD index) and plant height. The research showed the influence of varieties and many years of research on the height of potato plants. The biostimulants increased the value of the SPAD coefficient and the height of the potato plants.
Słowa kluczowe
Rocznik
Strony
72--77
Opis fizyczny
Bibliogr. 19 poz., tab.
Twórcy
  • Department of Dieteties, John Paul II University of Applied Sciences in Biała Podlaska, ul. Sidorska 95/97, 21-500 Biala Podlaska, Poland
Bibliografia
  • 1. Abd El-Wahab, M.A., Toaima, W.I.M., Hamed E.S 2016. Effect of different planting locations in Egypt on volatile oil of geranium (Pelargonium graveolens L.) plant. J. Basic Appl. Res., 2(4), 522–533.
  • 2. Caruso, G., De Pascale, S., Cozzolino, E., Cuciniello, A., Cenvinzo, V., Bonini, P., Colla, G., Rouphael, Y. 2019. Yield and nutrition quality of vesuvian piennolo tomato PDO as affected by farming system and biostimulant application. Agronomy, 9, 505.
  • 3. Cassia, R., Nocioni, M., Correa-Aragunde, N., Lamattina, L. 2018. Climate change and the impact of greenhouse gasses: CO2 and NO, friends and foes of plant oxidative stress. Front. Plant Sci., 9, 273.
  • 4. Dima, S.O., Neamtu, C., Desliu-Avram, M., Ghiurea, M., Capra, L., Radu, E., Stoica, R., Faraon, V.A., Zamfiropol-Cristea, V. 2020. Constantinescu-Aruxandei, D.; et al. Plant biostimulant e_ects of baker’s yeast vinasse and seleniu on tomatoes through foliar fertilization. Agronomy, 10, 133.
  • 5. Di Mola, I., Ottaiano, L., Cozzolino, E., Senatore, M., Giordano, M., El-Nakhel, C., Sacco, A., Rouphael, Y., Colla, G., Mori, M. 2019. Plant-based biostimulants influence the agronomical, physiological, and qualitative responses of baby rocket leaves under diverse nitrogen conditions. Plants, 8, 522.
  • 6. Dvořák, P., Král, M., 2019. Effects of Organic Mulching on Soil Water Potential and SPAD Values as Factors on Yield of Potatoes (Solanum tuberosum L.). Journal of Agricultural Sciences, 25, 147–154.
  • 7. Fleming, T.R., Fleming, C.C., Levy, C.C.B., Repiso, C., Hennequart, F., Nolasco, J.B., Liu, F. 2019. Biostimulants enhance growth and drought tolerance in Arabidopsis thaliana and exhibit chemical priming action. Ann. Appl. Biol., 174, 153–165.
  • 8. Kolachevskaya, O.O., Lomin, S.N., Arkhipov, D.V., Romanov, G.A. 2019. Auxin in potato: Molecular aspects and emerging roles in tuber formation and stress resistance. Plant Cell Rep., 38, 681–698.
  • 9. Li R., Chen J., Qin Y., Fan M. 2019. Possibility of using a SPAD chlorophyll meter to establish a normalized threshold index of nitrogen status in different potato cultivars. J. Plant Nutr., 42, 34–841.
  • 10. Omidbakhshfard, M.A., Sujeeth, N., Gupta, S., Omranian, N,, Guinan, K.J., Brotman, Y., Nikoloski Z.M., Fernie, A.R., Mueller-Roeber, B., Gechev T.S. 2020. A biostimulant obtained from the seaweed Ascophyllum nodosum protects Arabidopsis thaliana from severe oxidative stress. Int. J. Mol. Sci., 21, 474.
  • 11. Ricci, M., Tilbury, L., Daridon, B., Sukalac, K. 2019. General principles to justify plant biostimulant claims. Front. Plant. Sci., 10, 1–8.
  • 12. Salem, M.A., De Souza, L.P., Serag, A., Ferni, A.R., Farag, M.A., Ezzat, S.M., Alseekh, S. 2020. Metabolomics in the context of plant natural products research: From sample preparation to metabolite analysis. Metabolites, 10, 37.
  • 13. Skowera, B., Jedrszczyk, E.S., Kopcinska, J., Ambroszczyk, A.M., Kołton, A. 2014. The Effects of Hydrothermal Conditions during Vegetation Period on Fruit Quality of Processing Tomatoes. Pol. J. Environ. Stud., 23,195–202.
  • 14. Su, Y., Guo, H., Chen, Y. 2007. Relationship between SPAD readings chlorophyll contents and yield of potato (Solanum tuberosum L.). Southwest China J. Agric. Sci., 4, 690–693.
  • 15. Trawczyński, C. 2019. Assessment of the nutrition of potato plants with nitrogen according to the nni test and spad indicator. J. Elem., 24(2), 687–700. DOI: 10.5601/jelem.2018.23.4.1696
  • 16. Trawczyński C. 2020. The effect of biostimulators on the yield and quality of potato tubers grown in drought and high temperature conditions. Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin 289/2020, 11–19. (in Polish) DOI: 10.37317/biul-2020-0017
  • 17. Udding, J., Gelang-Alfredsson, G., Piikkki, K. 2007. Evaluating the relationship between leaf chlorophyll concentration and SPAD-502 chlorophyll meter readings. Photosynth. Res., 91, 37–46.
  • 18. Zarzyńska, K., Pietraszko, M. 2017. Possibility to predict the yield of potatoes grown under two crop production systems on the basis of selected morphological and physiological plant indicators. Plant Soil Environ., 63(4), 165–170. DOI: 10.17221/101/2017-PSE
  • 19. Wadas, W., Dziugieł, T. 2020. Changes in Assimilation Area and Chlorophyll Content of Very Early Potato (Solanum tuberosum L.) Cultivars as Influenced by Biostimulants. Agronomy, 10(387), 2–11. DOI: 10.3390/agronomy10030387
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-20955818-55d7-414f-a921-c1629997d760
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