Wpływ eteru dietylowego na właściwości fizykochemiczne oleju rzepakowego

• Autorzy: Górski K. , Przedlacki M. , Longwic R.

Warianty tytułu

EN

Impact of diethyl ether on physicochemical properties of rape oil

• Języki publikacji: PL

Abstrakty

PL

Artykuł prezentuje wyniki badań wybranych parametrów fizykochemicznych mieszanin oleju rzepakowego i DEE. W szczególności testowano następujące parametry mieszanin: lepkość kinematyczna, gęstość, smarność, wartość opałowa, temperatura blokowania zimnego filtra oraz temperaturę zapłonu. Badania prowadzono w znormalizowanych warunkach dla oleju rzepakowego zawierającego objętościowo: 10, 20, 30 i 40% DEE. Otrzymane wyniki wskazują, że DEE dodawany do oleju rzepakowego poprawia jakość mieszaniny jako paliwa dla silników o zapłonie samoczynnym.

EN

The paper presents research results of selected physicochemical properties of DEE-rape oil blends. In particular such properties as: viscosity, density, lubricity, heating value, cold filter plugging point as well as flash point of all tested fuel blends were examined. The tests were carried out in normalized conditions for rape oil containing 10, 20, 30 and 40% by volume of DEE. The results obtained suggest that DEE added to rape oil improve the quality of mixture as a fuel for diesel engine.

Słowa kluczowe

PL

olej rzepakowy; lepkość kinematyczna; smarność; gęstość; wartość opałowa; temperatura zapłonu; zapłon samoczynny; silnik; paliwo

EN

rapeseed oil; kinematic viscosity; lubricity; density; heating value; diesel; engine; fuel

• Wydawca: Instytut Naukowo-Wydawniczy "TTS" Sp. z o.o
• Czasopismo: TTS Technika Transportu Szynowego
• Rocznik: 2015
• Tom: R. 22, nr 12
• Strony: 581--584, CD
• Opis fizyczny: Bibliogr. 21 poz., tab.

Twórcy

autor

Górski K.

• Uniwersytet Technologiczno Humanistyczny im. Kazimierza Pułaskiego w Radomiu

autor

Przedlacki M.

• Warszawska Filia w Płocku, Wydział Budownictwa, Mechaniki i Petrochemii

autor

Longwic R.

• Politechnika Lubelska

Bibliografia

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