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Języki publikacji
Abstrakty
High demands on the aesthetics of the final product as well as sophisticated packaging shapes make the labeling process an operation that requires more and more precision and quality of workmanship. The quality of the labeling process is influenced mainly by the technology used, i.e. machinery and equipment, the knowledge, skills, and experience of operators, organization and working methods used, and by aspects related to proper maintenance. This article is a case study on the analysis and evaluation of the technology used in the process of labeling glass packaging and its impact on quality and work safety. The article aims to answer the question: does the labeling machine used by the surveyed company, due to the current portfolio of modernity of its parts and subassemblies, guarantee the realization of the labeling process at a high quality level and work safety. The article discusses in depth the factors influencing the quality of the process of labeling glass packaging in the studied company, paying attention to the issues related to the applied technology. ABC technology method was used to assess technology level and also indirectly safety level and Ishikawa diagram, L shape matrix diagram and affinity diagram to analyze and improve quality level. The article ends with a list of specific improvement actions to be taken to achieve the ultimate goal of managing the technology of glass packaging labeling - high quality of the final product resulting from the labeling process.
Wydawca
Rocznik
Tom
Strony
116--128
Opis fizyczny
Bibliogr. 33 poz., rys., tab.
Twórcy
autor
- Czestochowa University of Technology, Poland
Bibliografia
- [1] Albert J., 2010. Innovations in food labeling, The Food and Agriculture Organization of the United Nations and Woodhead Publishing Limited, Sawston, Cambridge.
- [2] ALFA Construzioni Meccaniche, 1988. Operation and maintenance manual for the labeling machine AlfaQuattro, Parma.
- [3] Ampuero O., Vila N., 2006. Consumer perceptions of product packaging, Journal of Consumer Marketing, 23, 2, 102-114.
- [4] Biały W., Hąbek P., 2018. Quality engineering tools in analysis of failure of longwall mining complex, Mining - Informatics, Automation and Electrical Engineering, 3, 535.
- [5] Bloch P. H., Brunel F. F., Arnold T. J., 2003. Individual differences in the centrality of visual product aesthetics: Concept and measurement, Journal of Consumer Research, 29, 4, 551-565.
- [6] Blythe J., 2008. Consumer behavior, London. Thomson.
- [7] Bullinger H.-J., (Ed.), 2009. Technology Guide. Principles - Applications - Trends, Springer-Verlag Berlin Heidelberg.
- [8] Coccia M., 2017. The Fishbone diagram to identify, systematize and analyze the sources of general purpose technologies, Journal of Social and Administrative Sciences, 4, 4, 291-303.
- [9] Fíla O., Sellner K., Vysloužilová D., Klimecka-Tatar D., 2020. Safety and Automatization of Machining Line. System Safety: Human - Technical Facility - Environment, 2(1), 268-274, DOI: 10.2478/czoto-2020-0033
- [10] Fonseca L., Lima V., Silva M., 2015. Utilization of quality tools: does sector and size matter? International Journal for Quality Research, 9, 4, 605-620.
- [11] Hadiyati E., 2016. Study of marketing mix and AIDA model to purchasing on line product in Indonesia, British Journal of Marketing Studies, 4, 7, 49-62.
- [12] Ingaldi M., Dziuba Sz., 2015. Modernity Evaluation of the Machines Used During Production Process of Metal Products, 24th International Conference on Metallurgy and Materials (METAL 2015), Brno, Czech Republic, 1908-1914.
- [13] Ingaldi M., 2015. Evaluation of Modernity Level of Production Equipment in the Steel Industry Company, Hutnik-Wiadomości Hutnicze, 81, 11, 793-797.
- [14] Jerzyk E., 2014. Packaging design and its components in purchase decision-making process, Journal of Marketing and Market Studies, 4, 391-398 (in Polish).
- [15] Kielesińska A., 2020. Safety of Imported Machines - Selected Issues in the Context of Polish (UE) Regulation. System Safety: Human-Technical Facility-Environment, 2(1), 174-182. https://doi.org/10.2478/czoto-2020-0021
- [16] Klimecka-Tatar D., 2017. Value stream mapping as lean production tool to improve the production process organization – case study in packaging manufacturing. Production Engineering Archives, 17, 40-44, DOI: 10.30657/pea.2017.17.09
- [17] Knop K., Borkowski S., Stachurski S., 2008. Modernity of Filling Machine in the Aspect of the Exact Packing, In: Quality Improvement and Machines Exploitation, S. Borkowski, Kliber J. (Eds.), Publishing and Press Association of Universities Russia, Saint-Petersburg, 63-68.
- [18] Knop K., 2016. Using a QFD Method and CTQ Tree to Identify the Areas Needing Improvement in the Product - Farm Truck Trailer, Scientific Papers of Silesian University of Technology. Organization and Management Series, 1947, 87, 219-236.
- [19] Kula P., 2004. Packaging labeling in the production process, Weighing, dosing, packaging, 2, 4-5 (in Polish).
- [20] Lee S., Yam K. L., Piergiovanni L., 2008. Food packaging science and technology. CRC Press, London.
- [21] Lowe H., 1995. Management of Technology. Perception and opportunities, Springer Netherlands.
- [22] Mumcua Y., Kimzan H. S., 2015. The Effect of Visual Product Aesthetics on Consumers' Price Sensitivity, Procedia Economics and Finance, 26, 528-534.
- [23] Pacana A., Czerwińska K., 2019. Analysis of the causes of control panel inconsistencies in the gravitational casting process by means of quality management instruments, Production Engineering Archives, 25, 12-16.
- [24] Prinsloo N., van der Merwe D., Bosman M., Erasmus A., 2012. A critical review of the significance of food labelling during consumer decision making, Journal of Family Ecology and Consumer Sciences, 40, 83-98.
- [25] Rosak-Szyrocka J., Knop K., 2018. Quality Improvement in the Production Company, MAPE 2018, 1, 1, 521-527.
- [26] Siwiec D., Pacana A., 2019. The use of quality management techniques to analyse the cluster of porosities on the turbine outlet nozzle, Production Engineering Archives 24, 33-36.
- [27] Siwiec D., Pacana A., 2021. Method of improve the level of product quality. Production Engineering Archives, 27(1), 1-7, DOI: 10.30657/pea.2021.27.1
- [28] Stasiak-Betlejewska R., Borkowski S., 2009. Assessment of the CNC Machine Modernity Basing on the ABC Technology Method. TRANSCOM. 8th European Conference of Young Research and Scientific Workers. Proceedings. Section 2. Economics and Management, 19-22.
- [29] Stir M., 2018. Product Quality Evaluation in Physical Stores versus Online Stores, Expert Journal of Marketing, 6, 1, 7-13.
- [30] Ulewicz R., Novy F., 2019. Quality Management Systems in Special Processes, Transportation Research Procedia, 40, 113-118.
- [31] Ulewicz R., 2016. Quality Management System operation in the woodworking industry. Int. Conf. Path Forward for wood products: a global perspective. Proc. of Sci. Papers, Zagreb, WOODEMA, 51-56.
- [32] Ulewicz R., Selejdak J., Borkowski S., Jagusiak-Kocik M., 2013. Process management in the cast iron foundry. Metal 2013. Proc. 22nd Int. Conf. Metallurgy and Materials, Ostrava, Tanger, 1926-1931.
- [33] Wyrwa J., Barska A., 2017. Packaging as a Source of Information about Food Products, Procedia Engineering, 182, 770-779.
Uwagi
Opracowanie rekordu ze środków MNiSW, umowa Nr 461252 w ramach programu "Społeczna odpowiedzialność nauki" - moduł: Popularyzacja nauki i promocja sportu (2021).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-11baca3b-1dae-4e61-b28f-3b5d244bb164