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Tytuł artykułu

Efficient separation of five flavonoids from Oxytropis falcata bunge by high-speed counter-current chromatography and their anticancer activity

Identyfikatory
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
Oxytropis falcata Bunge, known as the “king of herbs” in Tibetan medicine, is used for treatment of hyperpyrexia, pain, wounds, inflammation, and anthrax. However, it is difficult to efficiently isolate compounds with high purity from O. falcata because of the complexity of traditional Tibetan medicines. In this study, the 80% ethanol elution fraction from extract by AB-8 macroporous resin column chromatography was demonstrated to have anticancer activity on human hepatoma SMMC-7721 cells in vitro. Then, a high-speed counter-current chromatography (HSCCC) method was successfully established for separation of compounds by using hexane–ethyl acetate–methanol–water (10:4:10:10, v/v/v/v) as the solvent system. Five flavonoids (7-hydroxyflavonone [1], 5,7-dihydroxy-4′-methoxy flavonol [2], 5,7-dihydroxyflavanone [3], 2′,4′-dihydroxychalcone [4], and 2′,4′-dihydroxydihydrochalcone [5]) were obtained in one-step separation with purities of 97.7%, 98.1%, 98.3%, 99.0%, and 98.3%, respectively. Finally, anticancer activities against the growth of SMMC-7721 cells of 5 flavonoids were confirmed. The IC50 values of the separated compounds were 213.45 μg/mL, 197.74 μg/mL, 375.16 μg/mL, 17.44 μg/mL, and 136.83 μg/mL in 24 h, respectively. The present study provided a basis for further development and utilization of this medicinal herb as a source of a new potential anticancer agent.
Rocznik
Strony
189--193
Opis fizyczny
Bibliogr. 22 poz., rys.
Twórcy
autor
  • Chinese Academy of Sciences, Xining, P. R. China
autor
  • Chinese Academy of Sciences, Xining, P. R. China
  • Chinese Academy of Sciences, Xining, P. R. China
autor
  • Chinese Academy of Sciences, Xining, P. R. China
autor
  • Chinese Academy of Sciences, Xining, P. R. China
autor
  • Qinghai University, Xining 810016, P. R. China
Bibliografia
  • [1] Luo D. S. China traditional Tibetan herbal, Nation press, Beijing 1997, pp 325–326.
  • [2] Yang, G. M.; Wang, D.; Tang, W.; Chen, X.; Fan, L. Q.; Zhang, F. F.; Yang, H.; Cai, B. C. Chin. J. Natur. Med. 2010, 8, 285–292.
  • [3] Dai, X. P.; Zhang, G. H.; Ban, C. H.; Guan, X. M. Chin. J. Bio. Phar. 2010, 31, 313–315.
  • [4] Wang, D.; Yang, H.; Li, D.; Cai, B. C. Phar. Clin. Res. 2008, 16, 90–93.
  • [5] Zhang, F. F.; Yang, G. M.; Wang, D.; Wang, M. Y.; Cai, B. C. Phar. Clin. Res. 2010, 18, 135–138.
  • [6] Yang, G. M.; Yan, H.; Gu, Q.; Li, J. S.; Pan, Y.; Cai, B. C. Chin. Phar. J. 2013, 48, 2113–2116.
  • [7] Yang, G. M.; Zhang, F. F.; Wang, D.; He, Y. Y.; Tong, L.; Cai, B. C. Chi. J. Chin. Mater. Med. 2011, 36, 1227–1230.
  • [8] Chen, X. H.; Cheng, H. Q.; Deng, Y.; Yang, G. M.; Pan, Y. J. Nanjing Uni. Tradi. Chin. Med. 2017, 31, 54–58.
  • [9] Que, S.; Zhang, Y. S.; Zhao, Y. Y. Chin. Trad. Herb. Drugs 2007, 38, 1458–1460.
  • [10] Lv, F.; Xu, Y. J. Chin. J. Chin. Mate. Med., 2007, 32, 318–320.
  • [11] Wang, W. D.; Tao, Y. D.; Jiao, L. J.; Fan, M. X.; Shao, Y.; Wang, Q. L.; Mei, L. J.; Dang, J. J Sep. Sci. 2017, 40, 3593–3601.
  • [12] Ito, Y.; Conway, W. D. Ana. Chem. 1984, 56, 534–554.
  • [13] Walasek, M.; Grzegorcyk, A.; Malm, A.; Skalicka-wozniak, K. Food Chem. 2015, 186, 133–138.
  • [14] Mao, Q.; Yang, J.; Cui, X. M. J. Phar. Bio. Anal. 2012, 59, 67–77.
  • [15] Chen, C.; Chen, T.; Liu, Y. L.; Zou, D. L.; You, J. M.; Li, Y. L. Sep. Sci. Tec., 2015, 50, 604–610.
  • [16] Mosmann T. J. Immunl. Meth. 1983, 65, 55–63.
  • [17] Yue, H. L.; Zhao, X. H.; Wang, Q. L.; Tao, Y. D. J. Chro. B 2013, 936, 57–62.
  • [18] Shi, J. Y.; Li, G. L.; Wang, H. L.; Zheng, J.; Suo, Y. R.; You, J. M.; Liu, Y. L. Phyto. Anal. 2011, 22, 450–454.
  • [19] Hsin, K. H.; Tai, H. L.; Jih, P. W.; Lin, C. N. Phar. Res. 1998, 15, 39–46.
  • [20] Li, Q.; Shen, Y. M.; Li, P. Chin. Phar. J. 2008, 43, 417–419.
  • [21] Katerere, D. R.; Gray, A. I.; Nash, R. J. Waigh, R. D. Fito. 2012, 83, 932–940.
  • [22] Krasnov, E. A.; Ermilova, E. V.; Kadyrova, T. V.; Raldugin, V. A.; Bagryanskaya, I. Y.; Gatilov, Y. V.; Druganow, A. G.; Semenov, A. A.; Tolstikov, G. A. Chem. of Natu. Com. 2000, 36, 493–496.
Uwagi
PL
Opracowanie rekordu ze środków MNiSW, umowa Nr 461252 w ramach programu "Społeczna odpowiedzialność nauki" - moduł: Popularyzacja nauki i promocja sportu (2020).
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-1019fa0e-ccb7-4eaf-bb5d-f37896594336
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