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Quality in e-commerce services related to maritime economy

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Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
Purpose: The aim of the study was to obtain information from respondents about the assessment of their satisfaction resulting from the identified features in the online commercial services provided. Design/methodology/approach: The article uses a qualitative study. The survey method was used, and the data was obtained through an online survey. The sample selection was purposeful, both in terms of respondents and the websites themselves. The expert method was used to study the websites, and the data was obtained through desk research. The theoretical scope of the work concerns the determination of attributes for assessing the quality of e-commerce services. The novelty of the article is the study of quality in the niche area of online trade related to the maritime economy (maritime e-commerce). Findings: Niche maritime e-commerce requires multidimensional shaping quality of commercial services. The quality of commercial services provided by online stores in maritime e-commerce, is more satisfying than in terms of services offered in this sphere of online trade. The quality of commercial services provided in maritime e-commerce requires improvement, especially in the technological dimension. Research limitations/implications: The niche nature of the study group meant that it was impossible to use random sampling, hence convenience sampling was used. The study group turned out to be quite hermetic, which caused difficulties in collecting data. Nevertheless, it is worth conducting research in such populations, even if it were to be considered preliminary or exploratory Practical implications: The article has application value. As a result of the research, areas requiring quality improvement in maritime e-commerce for two groups of business entities were indicated - online stores and entities providing services related to the maritime economy. Social implications: Social implications may concern the recognition of preferences of a niche group of consumers, which can also be considered a contribution to science. Originality/value: A niche area in e-commerce has been identified, concerning the maritime economy, which may contribute to science. Based on the literature, a new, original model for assessing the quality of commercial services has been developed, which can be used in any industry. Based on the results, recommendations have been collected for entrepreneurs operating in maritime e-commerce, which may also bring benefits to their customers. for whom it is worth improving the quality of services.
Rocznik
Tom
Strony
549--564
Opis fizyczny
Bibliogr. 33 poz.
Bibliografia
  • 1. Albugami, M.A., Zaheer, A. (2023). Measuring E-Commerce Service Quality for the Adoption of Online Shopping during COVID-19: Applying Unified Theory and Use of Technology Model (UTAUT) Model Approach. International Journal of Technology, Vol. 14(4), pp. 705-712.
  • 2. Alhyari, S., Alazab, M., Venkatraman, S., Alazab, M., Alazab, A. (2012). Six Sigma Approach to Improve Quality in E-Services: An Empirical Study in Jordan. International Journal of Electronic Government Research, 8(2), pp. 57-74.
  • 3. Barnes, S.J., Vidgen, R.T. (2002). An integrative approach to the assessment of e-commerce quality. Journal of Electronic Commerce Research, 3(2), pp. 114-127.
  • 4. Communication from the Commission to the Council and the European Parliament (2006). Keep Europe moving - Sustainable mobility for our continent - Mid-term review of the European Commission's 2001 Transport. White paper, 768. Retrieved from: https://eur- lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:52006DC0314, 17.01.2024.
  • 5. Cristobal, E., Flavian, C., Guinaliu, M. (2007). Perceived e-service quality: Measurement validity and effects on consumer satisfaction and web site loyalty. Manager Service Quality, 17(3), pp. 317-340.
  • 6. Dhingra, S., Gupta, S., Bhatt, R. (2020). A Study of Relationship Among Service Quality of E-Commerce Websites, Customer Satisfaction, and Purchase Intention. International Journal of E-Business Research (IJEBR), 16(3), pp. 42-59.
  • 7. Dolatabadi, H.R., Pool, J.K. (2013). Analysis Electronic Service Quality through E-S-Qual Scale: The Case Study of Nowshahr Hotel. Research Journal of Applied Sciences Engineering and Technology, 5(7), pp. 2321-2326.
  • 8. Ingaldi, M., Ulewicz, R. 2018. Evaluation of Quality of the e-Commerce Service. International Journal of Ambient Computing and Intelligence (IJACI), 9(2), pp. 55-66.
  • 9. Kim, J.H., Lennon, S.J. (2017). Descriptive Content Analysis on E-Service Research, International Journal of Service Science. Management, Engineering, and Technology, 8(1), 18-31.
  • 10. Kuo, H.M., Chen, Ch.W. (2011). Application of Quality Function Deployment to Improve the Quality of Internet Shopping Website Interface Design, International Journal of Innovative, Computing, Information and Control 7(1), pp. 253-268.
  • 11. Kuo, Y.F., Chen, J.Y., Deng, W.J. (2012). IPA-Kano model: A new tool for categorising and diagnosing service quality attributes. Total Quality Management & Business Excellence, 23(7-8), pp. 731-748.
  • 12. Ladhari, R. (2010). Developing e-service quality scales: A literature review. Journal of Retailing and Consumer Services, Vol. 17, Iss. 6, pp. 464-477.
  • 13. Lee, G.G., Lin, H.F. (2005). Customer perceptions of e-service quality in online shopping. International Journal of Retail and Distribution Management, 33(2), 161-176.
  • 14. Li. H., Suomi, R. (2009). A Proposed Scale for Measuring E-service Quality. International Journal of u- and e-Service, Science and Technology, Vol. 2, No. 1, pp. 1-10.
  • 15. Loiacono, E.T., Watson, R.T., Goodhue D.L. (2007). WebQual: An Instrument for Customer Evaluation of Web Sites. International Journal of Electronic Commerce, Vol. 11, No. 3, pp. 51-87.
  • 16. Lotko, A. (2009). Pomiar jakości usług www [Measuring the quality of web services]. In: W. Bojar, J. Wątróbski (eds.), Studia i materiały Polskiego Stowarzyszenia Zarządzania Wiedzą [Studies and materials of the Polish Knowledge Management Association] (pp. 41- 42). Bydgoszcz: Polskie Stowarzyszenie Zarządzania Wiedzą.
  • 17. Muslimin, R.H., Darmawan, A., Bahri, S., Rapi, A. (2022). Improving Service Quality Of Delivery Services Based On Heterogeneous Customer Behavior In A Developing Country: A Context During Covid-19. Journal Manajemen Industri dan Logistik (JMIL), Vol. 6, No. 1, May, pp. 43-64.
  • 18. Parasuraman, A., Zeithaml, V., Malhotra, A. (2005). E-S-QUAL. A Multiple-Item Scale for Assessing Electronic Service Quality. Journal of Service Research, 7(X), pp. 1-21.
  • 19. Popko, J., Bartnik, K. (2013). Użyteczność najczęściej odwiedzanych detalicznych e-sklepów w Polsce w 2013 [Usability of the most frequently visited retail e-shops in Poland in 2013]. Raport e-Commerce 2012 [E-Commerce Report 2012]. Warszawa: Internet Standard. International Data Group Poland SA.
  • 20. Santos, J. (2003). E-service quality: a model of virtual service quality dimensions. Managing Service Quality, Vol. 13, No. 3, pp. 233-246.
  • 21. Sukendia, J., Sukendia, N., Wansaga, S., Gunadi, W. (2021). The Impact of E-Service Quality On Customer Engagement, Customer Experience and Customer Loyalty in B2c E-Commerce. Turkish Journal of Computer and Mathematics Education (TURCOMAT), 12(3), pp. 3170-3184.
  • 22. Szyda, M. (2014). Implementing e-business into maritime business based on maritime e-commerce. In: A. Stabryła, K. Woźniak (eds.), Managing Organizations in the Information Society (pp. 95-100). Kraków: Mflies.pl.
  • 23. Szyda, M., Czarnowski, I. (2017). Evaluation of the online commercial service quality based on the association rules. Informatyka ekonomiczna [Economic informatics], 1(45), pp. 66-85.
  • 24. Szyda, M. (2020). Ocena jakości usług handlowych on-line w gospodarce morskiej [Assessment of the quality of online commercial services in the maritime economy]. Gdynia: Wydawnictwo Uniwersytetu Morskiego w Gdyni, pp. 32, 58-61.
  • 25. Udo, G.J., Bagchi, K.K., Kirs, P.J. (2010). An assessment of customers' e-service quality perception, satisfaction and intention. International Journal of Information Management, Vol. 30, Iss. 6, pp. 287-295.
  • 26. Van Iwaarden, J., Van der Wiele, T., Ball, L., Millen, R. (2003). Applying SERVQUAL to Websites: an exploratory study. International Journal of Quality & Reliability Management, 20(8), pp. 919-935.
  • 27. Waterworth, A., Eldridge, S. (2011). The development of an e-commerce failure mode and effects analysis. International Journal of Productivity and Quality Management, 8(3), pp. 247-264.
  • 28. Wei, W.M., Yi, L.L., Johan, M.R.M., Zaki, N.Z.A.M., Zhucheng, S. (2023). Improving Customer Satisfaction in E-commerce: A Survey among Generation Z in Malaysia. Journal Intelek, 18(1), pp. 144-154.
  • 29. Wijaya, I.G.N.S., Triandini, E., Kabnani, E.T.G., Arifin, S. (2021). E-commerce website service quality and customer loyalty using WebQual 4.0 with importance performances analysis, and structural equation model: An empirical study in Shopee. Jurnal Ilmiah TeknologiSistem Informasi, vol. 7, no. 2, pp. 107-124.
  • 30. Yoo, B., Donthu, N. (2001). Developing a scale to measure perceived quality of an Internet shopping site (SITEQUAL). Quarterly Journal of Electronic Commerce, 2(1), pp. 31-46.
  • 31. Zeithaml, V., Parasuraman, A., Malhorta, A. (2000). A Conceptual Framework for Understanding Eservice Quality: Implications for Future Research and Managerial Practice, Marketing Science Institute. Working paper, Report 00-115.
  • 32. Zhang, J., Lin, T., Ren, L. (2010). Dynamic Fuzzy Evaluation for E-Commerce Service Quality Based on the SERVPERF. Proceedings of International Conference on E-Business and E-Government, pp. 576-579.
  • 33. Zhao, W., Qi, Y. (2024). The Measurement on Service Quality of E-commerce Live Streaming: Modeling and Its Validity. Transactions on Economics, Business and Management Research, 4, pp. 167-178.
Typ dokumentu
Bibliografia
Identyfikator YADDA
bwmeta1.element.baztech-0879a7a1-cd48-436b-9c50-df74f5fa9b41
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