PL EN


Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników
2014 | 08 | 2 |
Tytuł artykułu

Effect of inoculation of AM fungi and beneficial microorganisms on growth and nutrient uptake of Eleusine coracana (L.) Gaertn. (finger millet)

Treść / Zawartość
Warianty tytułu
Języki publikacji
EN
Abstrakty
EN
Biofertilizers have been used as sources to improve plant nutrients in sustainable agriculture. Biofertilizers are low cost, renewable sources of plant nutrients which supplement chemical fertilizers. Mycorrhizal fungi are a major component of agricultural natural resources and members of kingdom fungi. The term ‘mycorrhiza’ is derived from Greek word which means ‘fungus root’. Earthen pot experiments were carried out to study the inoculation effect of Arbuscular Mycorrhizal (AM) fungi (Glomus mossease), Azospirillium brasilense and PSB on plant height, dry weight of root and shoot, per cent root colonization, spore number, P and N uptake. Experimental pots were filled with 4 kegs of sterilized soil and maintained in green house at 25-30 °C temperature. Single inoculation of AM fungi and combined inoculation of AM fungi with Azospirillium brasilense or PSB was found to be moderately increased in all the growth parameters. However triple inoculation of AM fungi, Azospirillium brasilense and PSB was found to have highest growth parameters.
Wydawca
-
Rocznik
Tom
08
Numer
2
Opis fizyczny
p.59-69,fig.,ref.
Twórcy
  • Department of Botany, Faculty of Science, Annamalai University, Chidambaram, Tamil Nadu, India
  • Department of Botany, Faculty of Science, Annamalai University, Chidambaram, Tamil Nadu, India
Bibliografia
  • [1] Abdalla M. H., S. A. Omer, J. Plant Nut. 24 (2001) 261-72.
  • [2] Anonymous, 1997, A Guide to field implementation of integrated plant nutrition system. IFFCO, pp. 55-69. Artursson V., Finlay R. D., Jansson J. K., Environmental Microbiology, 2006.
  • [3] Auge R.M., Mycorrhiza 11 (2001) 3-42.
  • [4] Belimov A. A., P. A. Kojemiakov, C. V. Chuvarliyeva, Plant Soil 17 (1995) 29-37.
  • [5] Biswas B. C., Yadav D. S., Satish Maheshwari, Fertilizer News 30(10) (1985) 20-28.
  • [6] Bremner J. M., Journal of Agricultural Science 55 (1960) 11.
  • [7] Cecilia M. C., R. J .Sueldo, C. A. Barassi, J. Bot. 82 (2004) 273-281.
  • [8] Gamalero E, Martinotti M. G, Trotta A., Lemanceau P., Berta G., New Phytologist, 155 (2004) 293.
  • [9] Galal Y. G. M., Egyptian J. Microbiol. 38 (2003) 57-73.
  • [10] Gerdemann J. W., Nicolson, T. H., Transaction of British Mycological Society 46 (1963) 235.
  • [11] Harley J. L., Harley E. L., New Phytol. 105 (1987) 1.
  • [12] Jeffries P., CRC Critical review of biotechnology 5 (1987) 319.
  • [13] Johansson J. F., Paul L. R., Finlay R. D., FEMS Microbiology Ecology 48 (2004) 1.
  • [14] Katyal J. C., Venkatashwarlu B., Das S. K., Fertiliser News 39(4) (1994) 27-32.
  • [15] Lakshman H. C., Int. J. Plant Sci. 1(1) (2009) 120.
  • [16] Liu A., Hamel C., Hamilton R. I., Smith D. L., Plant Soil 221 (2000) 157-166.
  • [17] Marschner H., Dell B., Plant Soil 159 (1994) 89-102.
  • [18] Philips J. M., Hayman D. S., Trans, Br. Mycol. Soc. 55 (1970) 158.
  • [19] Schenck N. C., Perez Y., Manual for the identification of VA Mycorrhizal fungi. In VAM Florida, University of Gainesville, USA, 1990, p. 245.
  • [20] Smith F. A., Smith S. E., Advanced Botany Research 21 (1996) 1.
  • [21] Tabatabai M. A. (1994). Soil enzymes. In: Weaver, R.W., Angle, G.S., Bottomley, P.S., Bezdicek, D., Smith, S., Tabatabai, M.A., Wollum, A. (Eds.), Methods of Soil Analysis: Part 2. Microbiological and Biochemical Properties of Soils. Soil Science Society of America, Madison, WI, pp. 775-833.
  • [22] Venkatashwarlu B. (2008). Role of bio-fertilizers in organic farming: Organic farming in rain fed agriculture: Central institute for dry land agriculture, Hyderabad. pp. 85-95.
  • [23] Wani S. P., Lee K. K. (1995). Microorganisms as biological inputs for sustainable agriculture in Organic Agriculture (Thampan, P. K. ed.) Peekay Tree Crops Development Foundation, Cochin, India. Pp. 39-76.
Typ dokumentu
Bibliografia
Identyfikatory
Identyfikator YADDA
bwmeta1.element.agro-22fdc748-b657-4869-b679-47fc429e4bed
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.